using tongs to remove air fryer bacon
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Air Fryer Bacon

This Air Fryer Bacon is the EASIEST way to cook bacon.  Perfectly crispy and no mess; no oil splatters on the stove, no ruined baking sheets in the oven!  
Course Breakfast
Cuisine American
Keyword air fryer, bacon
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 16 minutes
Servings 6 pieces
Calories 270kcal
Author Farmette Kitchen

Ingredients

  • 6 pieces bacon

Instructions

  • Place the bacon in the air fryer basket. Some folding is okay, but try not to overlap too much.
  • Cook at 400 degrees for 10 minutes.
  • Check for desired doneness. I like mine extra crispy, so I usually cook it for 1-2 minutes more.
  • Transfer to a wire rack with paper towel to cool/ drain excess grease.

Notes

If you are doing more than one batch, be sure and empty the grease from the lower basket before cooking the second batch.
I like thicker bacon.  If you are using thinner cuts, watch closely because you may need less time.