How to make kimchi- a beginner’s guide to making mak kimchi. Homemade kimchi is easier than you think using this simple recipe with step by step instructions on how to cut, salt, rinse, and season the vegetables. We were first introduced to kimchi during the wait to bring our son home from South Korea. Learning about his birth country helped…
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Homemade Pumpkin Pie made with simple ingredients that makes for a nostalgic holiday favorite. Elevate this classic dessert with a homemade pie crust and top it with a dollop of homemade whipped cream! Pumpkin Pie is a must-have for our Thanksgiving dessert table. In fact, it used to be my husband’s favorite before he discovered my Famous Pecan Pie. I’ll…
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Blueberry Sour Cream Muffins that are moist, tangy, and bursting with blueberries. Sprinkle these muffins with coarse sugar for a delicious bakery-style breakfast at home. This small-batch recipe makes six blueberry muffins but easily doubles for more. We make muffins at least once a week. Ian has our favorite Small Batch Chocolate Chip Muffins recipe memorized- they’re his favorite thing…
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The Best Pecan Pie Recipe | Sharing tips and tricks to make the best homemade pecan pie recipe with only six classic ingredients. Recipes for homemade pie crust and homemade whipped cream included! This homemade Pecan Pie Recipe post is long overdue. I don’t want to brag (too much) but I’m kind of famous for my pecan pie. When I…
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All Butter Pie Crust – a few simple ingredients and no need for a rolling pin to make this flaky, buttery homemade pie crust. Do you ever have a baking task you don’t enjoy? For some it’s working with yeast, for some it’s frying, for me it’s rolling out dough. I don’t know why, it is just one of my…
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