Hotteok (호떡), a popular street food snack in Korea, consists of fried dough filled with brown sugar, cinnamon, and nuts. I like to use pecans instead of walnuts or peanuts in my Korean pancake recipe. Enjoy these sweet treats while they are hot and fresh! I can’t remember how I first learned about these sweet Korean pancakes called Hotteok (호떡)…
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Bring the delicious flavors of restaurant quality migas into your kitchen with this easy Migas for Two recipe. Top with chunky salsa, ripe avocado, and crumbled queso fresco for the perfect breakfast, brunch, or dinner meal. Lindsay from Pinch of Yum shared about her obsession with migas on Instagram recently and I knew as soon as I saw her video…
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My family loves this Easy Meat Lasagna Recipe because it doesn’t contain any ricotta cheese. Using two different types of meat makes it extra filling and flavorful. This hearty homemade lasagna only requires a few simple ingredients and freezes well. This is by far my favorite homemade lasagna recipe because it’s so easy and so good! It’s the perfect recipe…
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This recipe almost isn’t even a recipe. It’s two ingredients and the press of a button. It is worth sharing though because a few days ago I didn’t know how to make Instant Pot Sticky Rice either. Instant Pot Sticky Rice is a quick and easy way to enjoy short-grain rice. I prefer this method because it’s easier and my…
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This Korean Curry Rice, made with an instant curry mix and served over sticky rice, is the perfect Korean comfort food. Serve this hearty dish with a side of kimchi for a quick and easy meal. I may not have grown up in Korea eating homemade Korean Curry Rice, but I did grow up eating roast with potatoes and carrots,…
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